Saucisses de Francfort
Stemmelen · 1 kg
Ingredients
pork meat 71.0% , water 15.4% , pork fat 6.8% , salt 0.9% , dextrose 0.9% , glucose syrup 0.9% , milk proteins 0.9% , soy protein 0.9% , herbs and spices 0.9% , protéines de sang de porc 0.7% , E450 0.3% , E452 0.2% , E575 0.1% , E621 0.0% , E316 0.0% , E250 0.0% , E160b 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.