Ingredients
wheat flour 25.9% , water 17.2% , butter 17.2% , sugar 17.2% , yeast 7.3% , wheat gluten 7.3% , salt 7.3% , egg 7.3% , natural flavouring 0.0% , natural colours 0.0% , Flour treatment agent 0.0% , enzyme 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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