Ingredients
tomato purée 30.0% , agave syrup 19.4% , rice vinegar 19.2% , rice flour 14.2% , sea salt 0.7% , E440a 0.7% , onion 0.7% , garlic 0.7% , paprika 14.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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