Tarama aux œufs de cabillaud

colza oil 50.0% , cod roe 31.0% , water 9.5% , durum wheat semolina 4.8% , chapalure 2.4% , cream 1.2% , colran 0.6% , Acid 0.3% , Preservative 0.1% , E202 0.1% , salt 0.0% , sirop de gluase déshydraté 0.0% , spice extract 0.0% , aufs 0.0% , sog 0.0% , celery 0.0% , mustard 0.0% , sesame seeds 0.0% , lupin bean 0.0% , mollusc 0.0%

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