Foret nordique
Thiriet · 280 g
Ingredients
mousse de canard au Porto 19.0% , wheat flour 15.8% , water 7.9% , smoked salmon 12.0% , fromage blanc 10.0% , soft white cheese 6.0% , butter 1.9% , sunflower seed 1.5% , millet seed 1.2% , rye flour 1.0% , vital wheat gluten 0.9% , barley malt flour 0.8% , coriander 0.7% , fenugreek 0.6% , lemon juice 1.0% , Modified starch 0.5% , whole egg 0.4% , morel 1.1% , grated emmental cheese 1.1% , mustard 0.3% , invert sugar syrup 0.3% , goat cheese 0.6% , cream 0.3% , pea 0.2% , baker's yeast 0.2% , sunflower oil 0.2% , dill 0.3% , salt 0.2% , paprika 0.2% , poppyseed 0.2% , whole egg 0.2% , lingonberry 0.2% , pistachio nuts 0.2% , cider vinegar 0.1% , E339 0.1% , E500ii 0.1% , wheat starch 0.1% , skimmed milk powder 0.1% , sugar 0.1% , spice 0.1% , malted wheat flour 0.1% , E100 0.1% , pepper 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.