Ingredients
special bread 40.0% , steak haché de viande bovine française de race charolaise cuit 16.2% , sauce vinaigre d'alcool 8.1% , glucose syrup 5.0% , Modified starch 3.4% , salt 2.5% , E150a 1.9% , smoke flavouring 1.5% , Potassium 1.3% , spice 1.1% , cheddar 5.0% , cow's milk 0.8% , selt ferments lactiques 0.7% , coagulant 0.6% , li-séchées marinées 5.0% , oignons rouges grillés naigre d'alcool 0.5% , salt 0.4% , agent raffermisseur 0.4% , conservateur disulfite de ésence éventue 0.4% , e de crustacés 0.3% , egg 0.3% , fish 0.3% , soya 0.3% , mustard 0.2% , nut 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.