Ingredients
Blätterteig 60.0% , Margarine 17.5% , water 8.8% , salt 5.4% , jaune et blanc d'_œuf_ GARNITURE 40.0% , emmental 22.8% , préparation déshydratée pour sauce type béchamel 18.8% , whole egg 1.7% , salt 1.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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