Ingredients
filling 58.0% , tomato pulp 21.0% , olive oil 5.0% , sugar 8.0% , onion 4.0% , salt 2.0% , herb 1.0% , mozzarella 46.0% , dough 42.0% , water 0.0% , sunflower oil 0.0% , baker's yeast 0.0% , salt 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.