6 Coquilles St-Jacques sauce bretonne

scallop 50.0% , fumet de poisson 25.0% , de barbes de St Jacques 12.5% , fresh cream 7.2% , cultivated mushroom 6.6% , onion 6.0% , white wine 0.0% , jus de cuisson des champignons 0.0% , breadcrumbs 2.7% , jus de moules 0.0% , wheat flour 0.0% , starch 0.0% , butterfat 0.0% , butter 0.0% , skimmed milk powder 0.0% , salt 0.0% , garlic 0.0% , parsley 0.0% , shallot 0.0% , fumet de poisson aromatisé 0.0% , spice 0.0%

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