Soupe de poissons - Pointe de vin blanc

water 45.5% , fish 20.0% , white wine 9.1% , jus de _crabes_ verts 4.6% , tomato concentrate 4.6% , wheat flour 4.6% , onion 4.6% , butterfat 3.6% , starch 1.8% , carrot 0.9% , leek 0.5% , salt 0.2% , garlic 0.1% , extra virgin olive oil 0.1% , sunflower oil 0.0% , fumet de poisson aromatisé 0.0% , spice 0.0%

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