Ingredients
bechamel sauce 21.0% , cooked pasta 18.0% , beef meat 15.0% , chopped tomato 14.7% , sifted tomato 10.8% , water 2.3% , celery 1.5% , emmental 2.0% , oil 1.4% , carrot 1.5% , Modified starch 1.4% , dehydrated onion 0.8% , natural flavouring 0.6% , sugar 0.6% , salt 0.0% , garlic 0.0% , herb 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.