Filet de bar, risotto aux asperges vertes, sauce au chablis

filet de bar 30.0% , cooked rice 23.0% , cream 16.0% , water 10.5% , vin Chablis 5.0% , asparagus 2.6% , butter 1.5% , hard cheese 1.4% , shallot 1.4% , Modified starch 1.3% , onion 1.3% , salt 0.3% , sunflower oil 0.3% , fumet de poisson 0.3% , cod 0.3% , water 0.3% , leek 0.3% , shallot 0.3% , herb 0.3% , natural flavouring 0.3% , milk proteins 0.3% , Thickener 0.3% , red wine vinegar 0.3% , pepper extract 0.3% , vegetable broth 0.3% , Colour 0.3% , white pepper 0.3% , turmeric 0.6%

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