Filet de bar

red kuri squash 28.5% , morceaux de filet de bar 25.0% , fumet de poisson 7.0% , carrot 5.5% , yellow carrot 5.5% , carotte rouge 5.5% , shallot 3.2% , fresh cream 3.1% , turnip 3.3% , Petit Chablis 2.6% , unsalted butter 0.7% , jus de moules 0.6% , wheat flour 0.5% , starch 0.4% , chives 0.4% , acacia honey 0.3% , butterfat 0.3% , salt 0.0% , piment basque 0.0% , white pepper 0.0% , turmeric 0.0% , egg 0.0% , mustard 0.0% , sesame 0.0% , soya 0.0% , nut 0.0%

Translated — no label transcribed in this language yet.