Pintade sauce aux Cèpes

Écrasé de pommes de terre 32.1% , morceaux de filet de pintade cuits traités en salaison 23.0% , fond blanc de volaille 7.3% , vegetable broth 5.9% , fresh cream 5.9% , turnip 6.1% , yellow carrot 2.8% , orange carrot 2.8% , red onion 2.1% , cep 1.7% , butter 0.5% , muscadet 0.7% , honey 0.5% , Vermouth dénaturé 0.5% , chives 0.5% , wheat flour 0.4% , starch 0.4% , shallot 0.4% , butterfat 0.0% , salt 0.0% , condiment balsamique 0.0% , lemon juice 0.0% , piment basque 0.0% , white pepper 0.0% , cayenne pepper 0.0% , nutmeg 0.0% , egg 0.0% , fish 0.0% , mollusc 0.0% , mustard 0.0% , sesame 0.0% , soya 0.0% , nut 0.0%

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