Ingredients
poultry fond 38.5% , vegetable juice 27.2% , fresh cream 15.9% , muscadet 4.0% , black truffle 3.1% , shallot 1.6% , wheat flour 1.6% , starch 1.6% , butter 1.6% , skimmed milk powder 1.6% , butterfat 1.6% , salt 0.6% , lemon juice 0.6% , extrait protéique 0.5% , pepper 0.5%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.