Ingredients
wheat flour 53.8% , water 23.1% , wheat sourdough 11.5% , durum wheat semolina 5.8% , salt 0.8% , corn flour 0.8% , baker's yeast 0.8% , wheat gluten 0.8% , malted wheat flour 0.8% , Flour treatment agent 0.8% , milk 0.6% , sesame 0.3% , nut 0.3%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.