Ma Tropézienne

filling 55.3% , coconut fat 16.1% , sugar 8.1% , Modified starch 5.0% , lactose and milk proteins 3.4% , E471 2.5% , esters acétiques de mono- et diglycérides d'acides gras 1.9% , E401 1.5% , E160ai 1.3% , vanillin 1.0% , dough 36.5% , water 0.8% , sugar 0.7% , egg 0.6% , butter 0.5% , wheat gluten 0.5% , yeast 0.4% , salt 0.4% , E471 0.4% , wheat malt 0.3% , flavouring 0.3% , E160ai 0.3% , E160b 0.3% , E300 0.2% , coating 8.2% , sugar 0.2% , coating 0.2%

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