Ingredients
MOUSSE AU CHOCOLAT 70.0% , E407 16.7% , chocolate 23.8% , egg yolk 5.1% , sugar 3.5% , water 2.6% , MERINGUE 19.4% , egg white 1.6% , dark chocolate chunks 10.6% , cocoa paste 44.5% , cocoa butter 2.5% , butterfat 0.8% , soya lecithin 0.7% , natural vanilla flavouring 0.6% , fat reduced cocoa powder 0.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.