Ingredients
wheat flour 39.4% , butter 32.0% , sugar 29.0% , egg yolk 6.3% , egg 6.3% , salt 0.8% , E450 0.0% , E500 0.0% , wheat starch 0.0% , e1603 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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