Boudin noir aux oignons à la farine de froment
Le Père Benoît · 250 g
Ingredients
sang frais de porc 45.5% , onion 26.0% , pork fat 14.5% , milk 8.5% , wheat flour 3.0% , dextrose 1.3% , milk proteins 0.6% , whey 0.3% , salt 0.2% , spice 0.1% , casing 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.