Nutrition · per 100 g

Energy	158 kcal
Fat	7.9 g
Saturated fat	5.1 g
Carbs	17.7 g
Sugars	15.1 g
Protein	4.2 g
Salt	0.14 g
Sodium	56 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.