Ingredients
Lait de coco allégé 62.0% , mango puree 22.0% , sugar 9.3% , passionfruit 3.3% , corn flour 1.7% , E406 0.8% , carob seed flour 0.4% , Acid 0.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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