Velouté de Légumes verts
Les légumes de nos Régions · 1 L
Ingredients
water 50.0% , légumes dont légumes verts 23.8% , leek 11.9% , broccoli 7.2% , Courgette 3.6% , savoy cabbage 1.8% , spinach 0.9% , onion 0.4% , potato 0.2% , modified corn starch 0.1% , salt 0.1% , extra virgin olive oil 0.0% , skimmed milk 0.0% , thyme 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.