Terrines aux noix de Saint jacques

scallop 18.4% , fumet de poisson 17.8% , cod 12.9% , atlantic salmon 12.8% , fromage blanc 6.5% , colza oil 6.5% , carrot 7.0% , rice flour 2.3% , milk powder 2.0% , shallot 1.5% , egg white 1.7% , milk proteins 1.7% , wheat flour 1.7% , crème de Saint-Jacques 1.7% , salt 1.0% , parsley 1.0% , pepper 1.0% , sea lettuce 1.0%

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