Noix de colin d’Alaska a poêler
fleury michon
Ingredients
fish meat 36.0% , water 20.5% , starch 16.5% , skimmed milk 13.0% , colza oil 8.2% , herb 2.5% , sugar 1.4% , salt 0.8% , vinegar 0.6% , garlic 0.2% , thyme 0.1% , jus de citron concentré.*Colin d'Alaska pêché en Pacifique Nord-Est 0.1% , Nord-Ouest.Trace éventuelles de mollusques 0.0% , crustacean 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.