La Blanquette de Veau et son duo de riz
Fleury Michon · 330 g
Ingredients
rice 35.0% , veal meat 26.1% , poultry broth 8.0% , water 7.2% , fresh cream 7.4% , carrot 6.0% , cultivated mushroom 4.7% , cep 1.4% , modified rice starch 1.0% , colza oil 0.7% , chicory fibre 0.6% , salt 0.0% , wheat flour 0.0% , lemon juice 0.0% , concentrated mushroom juice 0.0% , pepper 0.0% , chili pepper 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.