Le Coeur Frais Provençal - 14 Bâtonnets

Fleury Michon · 224 g

Ingredients

water 40.9% , fish meat 29.0% , cheese 11.0% , starch 6.2% , colza oil 6.2% , sugar 2.1% , salt 1.6% , tomato concentrate 1.4% , basil 0.7% , tomato sauce 0.6% , lemon juice 0.1% , natural flavouring 0.0% , Colour 0.0% , Merlu blanc pêchés en Pacifique Nord-Est 0.2%

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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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