Betteraves rouge
BTG · 50 g
Ingredients
protein 55.6% , Protcins 22.2% , Protcinas 11.1% , fiveiB 5.6% , 2‚30 Glucides 2.8% , Carbohydratcs 1.4% , Hidratos de carbono 0.7% , Kohlcnhydratc 0.3% , 7‚17 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.