Lot 3 tartes Alpinoix

Pâte d'enrobage 53.0% , sugar 16.3% , butterfat 8.2% , egg 5.0% , invert sugar syrup 3.4% , milk 2.5% , carbonat àcid de sodi i difosfat de disodi 1.9% , natural vanilla flavouring 1.5% , salt 1.3% , filling 1.1% , walnut 25.0% , raspberry 36.0% , blueberry 30.0% , glucose syrup 0.6% , cream 0.5% , milk 0.5% , invert sugar syrup 0.4% , E440a 0.4% , honey 0.4% , butter 0.3% , natural flavouring 0.3%

Translated — no label transcribed in this language yet.