Ingredients
wheat flour 55.2% , vegetable fat 17.0% , sugar 8.5% , whole egg 5.2% , sel fourrage 3.6% , glucose syrup 2.6% , E440a 2.0% , Acidity regulator 1.6% , E330 1.3% , Colour 1.1% , flavouring 0.9% , Preservative 0.8%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.