Ingredients
rhubarb juice 55.0% , water 31.3% , sugar 7.2% , CO2 EXOGENE COLORANT 2.0% , ACIDE ASCORBIQUE REGULATEUR D'ACIDITÉ 2.0% , CARBONATE DE CALCIUM CHAQUE PORT CONTIENT D 2.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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