Monterrat : Les Duos : Canard : Pâté en croûte
Roland · 190 g
Ingredients
wheat flour 29.8% , pork meat 20.4% , aspic 14.4% , water 13.7% , médaillon de mousse de foie de volaille 8.3% , lard 8.0% , duck meat 7.7% , pork fat 0.0% , whole egg 0.0% , salt 0.0% , pork liver 0.0% , starch 0.0% , egg white 0.0% , dextrose 0.0% , Stabiliser 0.0% , E451 0.0% , shiitake 0.0% , vin aromatisé 0.0% , brandy 0.0% , soy protein 0.0% , flavouring 0.0% , Preservative 0.0% , E250 0.0% , spice 0.0% , lactose 0.0% , rum 0.0% , Antioxidant 0.0% , Colour 0.0% , sugar 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.