Le supérieur mini - Pâté en croûte
Maison Monterrat · 200 g
Ingredients
pork meat 28.9% , wheat flour 28.7% , water 12.2% , butter 11.9% , salt 1.9% , egg white 1.9% , pork liver 1.9% , herbs and spices 1.9% , pork gelatin 1.9% , wine 1.9% , vin aromatisé 1.9% , starch 1.9% , brandy 0.3% , dextrose 0.3% , natural flavouring 0.2% , E407 0.1% , E301 0.1% , E330 0.0% , E150a 0.0% , lactose 0.0% , E250 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.