Soupe de poisson et langoustine
L’ile Bleue
Ingredients
water 48.7% , drvcrs poissons et filetage 35.0% , langoustines 5E 8.6% , vegetable 4.3% , concentré de 0.9% , white wine 0.5% , extra virgin olive oil 0.5% , herbs and spices 1.6%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.