2 Galettes Jambon, Œufs et Emmental
La CRÊPE de BROCÉLIANDE · 320 g
Ingredients
galette de blé noir 46.8% , OEUF sur le plat décongelé 24.3% , superior cooked ham 9.3% , milk 7.5% , emmental 5.7% , water 2.5% , modified tapioca starch 1.7% , wheat flour 1.1% , butter 0.5% , salt 0.3% , white pepper 0.1% , nutmeg 0.1%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.