2 Galettes Jambon Supérieur et Emmental
La CRÊPE de BROCÉLIANDE · 300 g
Ingredients
galette de blé noir 50.0% , jambon supérieur 20.0% , water 15.0% , salt 7.5% , natural flavouring 3.8% , glucose syrup 1.9% , Preservative 0.9% , Antioxidant 0.5% , emmental 16.5% , fresh cream 13.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.