La crepe de broceliande

Crêpe 50.0% , wheat flour 16.6% , egg 8.3% , sunflower oil 5.1% , salt 3.5% , sugar 2.6% , filling 50.0% , scallop 10.0% , Ch amys-nobilis e407 1.3% , lightly salted butter 1.1% , milk powder 0.9% , Modified starch 0.8% , shallot 0.7% , flavouring 0.6% , salt 0.5% , pepper 0.5%

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