Saucisse de Francfort

pork meat 61.0% , water 19.5% , pork fat 11.0% , plasma de porc 4.3% , dextrose 2.1% , herbs and spices 1.1% , Stabiliser 0.5% , E451 0.3% , natural flavouring 0.1% , sel antioxydants ascorbate de sodium 0.1% , acide ascorbique Boyau naturel de mouton 0.1%

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