Ingredients
E150 25.0% , milk 21.0% , water 20.5% , fresh cream 20.5% , caramel pâtissier 9.0% , egg yolk 0.8% , lactose 0.8% , glucose syrup 0.8% , milk proteins 0.6% , carob seed flour 0.6% , E412 0.6% , mono- et digfycérides d'acides gras 0.6% , Fleur de sel 0.3%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.