Ingredients
hazelnut praline 22.1% , water 16.7% , milk 17.4% , pâte noisette chocolat 15.8% , fresh cream 3.5% , biscuit finement émietté 5.3% , sugar 2.0% , lactose 1.6% , glucose syrup 1.3% , milk proteins 1.1% , carob seed flour 0.9% , E412 0.8% , E407 0.7% , E471 0.6% , Fabriqué dans un atelier manipulant des e 0.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.