Creme glacée caramel salé
L ATELIER GIVRÉ BIO · 300 g
Ingredients
pasteurised whole milk 35.2% , onctueux caramel 18.0% , fresh cream 15.2% , beet sugar 11.5% , egg yolk 9.1% , aromatic caramel 0.3% , E412 0.6% , carob seed flour 0.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.