Nutrition · per 100 g
| Energy | 558 kcal |
| Fat | 35 g |
| Saturated fat | 19 g |
| Carbs | 54 g |
| Sugars | 50 g |
| Protein | 6.2 g |
| Salt | 0.23 g |
| Sodium | 92 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.