Terrine Recette Campagnarde
Terrines Du Morvan
Ingredients
pork liver 66.1% , pork fat 18.9% , egg 19.2% , milk 0.5% , onion 0.5% , salt 0.5% , red wine 0.2% , shallot 0.2% , herbs and spices 0.2% , garlic 0.2% , black pepper 0.2% , natural flavouring 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.