Crémeux d'Escargots au brillat Savarin
TERRINNES du Morvan
Ingredients
Ingredienb 22.5% , milk 14.8% , mascarpone 14.0% , soft white cheese 13.8% , Brillat savarin 5.0% , aili échalotes 2.9% , butter 2.5% , flour 2.5% , parsley 2.5% , salt 0.8% , white pepper 0.8% , natural flavouring 18.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.