Ingredients
scallop 65.0% , filling 18.4% , garlic 8.3% , breadcrumbs 4.1% , wheat flour 2.1% , colza oil 1.0% , water 0.5% , sugar 0.3% , yeast 0.1% , sourdough 0.1% , salt 0.0% , wheat gluten 0.0% , céréales remoulues 0.0% , broad bean flour 0.0% , vinegar 0.0% , wheat dextrose 0.0% , graines moulues 0.0% , butter 0.0% , salt 0.0% , pepper 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.