Museau de porc
Ingredients
museau de porc 51.5% , water 26.3% , onion 11.1% , pickled gherkin 5.6% , colza oil 2.8% , alcohol vinegar 1.4% , dijon mustard 0.7% , parsley 0.3% , salt 0.2% , modified corn starch 0.1% , Thickener 0.0% , pepper 0.0% , Preservative 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.