Ingredients
black olive 56.0% , virgin olive oil 24.8% , water 9.6% , capers 4.8% , garlic 2.4% , red wine vinegar 1.2% , mustard 0.6% , carob seed flour 0.3% , black pepper 0.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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