Ingredients
wheat flour 56.8% , butterfat 22.0% , sugar 22.5% , egg 22.5% , salt 0.0% , mélange levant 0.0% , E341 0.0% , E500 0.0% , wheat starch 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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