Ingredients
wheat flour 38.1% , sugar 38.1% , butter 19.0% , egg 19.5% , sirop de candi 0.6% , salt 0.6% , soya lecithin 0.6% , E500ii 0.0% , E503ii 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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