Gaufres liégeoises saveur chocolat

wheat flour 52.6% , palm fat 16.2% , rapeseed 8.1% , sugar 5.0% , water 3.4% , egg 2.5% , soya flour 1.9% , yeast 1.5% , salt 1.3% , rapeseed lecithin 1.1% , E471 0.9% , glucose syrup 0.8% , fructose syrup 0.7% , E282 0.6% , E300 0.5% , flavouring 0.5% , E330 0.4% , wheat gluten 0.4% , malted wheat flour 0.4% , Enrobage saveur chocolat 16.0% , sugar 0.3% , fat reduced cocoa powder 0.3% , soya lecithin 0.3% , natural vanilla flavouring 0.2%

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